The one-year Columbia MS in Human Nutrition is a three-semester program (fall, spring, summer) that combines rigorous coursework with thesis research in basic nutrition science, clinical nutrition, or public health nutrition. Our graduates are prepared for medical school as well as a broad range of careers across today’s healthcare landscape.
Join our webinar and alumni panel discussion, where Institute faculty, staff, and alumni will provide an overview of the program and share insights on career pathways and program highlights. The session will conclude with a live Q&A.
Click Register for the Webinar to secure your spot. We look forward to connecting with you!